Mist a large nonstick skillet with more nonstick cooking spray and put over medium heat. Saute garlic and onion in butter until lightly â ¦ Stir in all the italian cheese and all but 1/2 cup of the All rights reserved. Pour the egg mixture over the top and bake until set, about 35 minutes. Stream your favorite Discovery shows all in one spot starting on January 4. Bake for 35 to 45 minutes until the egg mixture is set. Bake at 425° for 10 minutes or until edges begin to brown. Sautee onion, garlic & spinach in butter until onion is soft - add salt & pepper to taste - set aside. My Husband who turns his nose up at Quiche had 2 Large helpings and then asked when could I make it again. Cool in the pan 5 minutes and then transfer to a wire rack. Saute onion, garlic and mushroom with cooking spray and stir in spinach, salt, nutmeg and black pepper. A video guide to eggs: varieties, handling, storing and enjoying them. 4. In the same skillet, heat the oil. With a slotted spoon, add mushroom mixture into egg/cream mixture. Quiche Recipes Spinach. Valerie makes an easy and elegant vegetable quiche from scratch. Tips and ideas for using both fresh and frozen spinach. Add the mushrooms, shallot, and season to taste with salt and pepper. Deep-Dish Hash Brown Ham and Cheese Quiche, Spinach, Mushroom and Cheese Breakfast Casserole, Crustless Mini Quiches with Mushrooms and Swiss Chard, Slow-Cooker Ham, Cheese and Spinach Crustless Quiche. Remove from the heat and stir in the baby spinach and nutmeg until the spinach is just wilted, but still bright green, 2 minutes. Bake for slightly longer if quiche is overly jiggly. Add parsley or chives, if desired. Directions for: Mini Spinach and Mushroom Quiche, The Best Leftover Turkey Recipe You’ll Ever Need (We Promise! Pour in the egg mixture, then arrange the … Melt butter in a medium skillet, saute mushrooms and onions until tender. Flavour-packed mini crustless quiches that are perfect for your brunch spread. Be on a Food Network Canada show! Pour into pie crust and press to submerge ingredients. Scatter the goat cheese in the bottom of the pie crust. Add the turkey bacon and cook turning frequently until crisp, about 8 minutes. Transfer to a cutting board and coarsely chop. Remove the pie crust but keep the oven on. Cook bacon in a medium skillet over medium high heat until crisp. Add the turkey bacon and cook turning frequently until crisp, about 8 minutes. Preheat the oven to 375 °F. Remove foil; set the crust aside. Cut into 8 wedges. Saute garlic and onion in butter until lightly transparent. the crust is baking, heat the oil in a medium skillet over medium-low heat. Mist a large nonstick skillet with more nonstick cooking spray and put over medium heat. DIRECTIONS Preheat the oven to 400°F Grease a 9-inch glass pie dish with 1 teaspoon olive oil. Line unpricked pastry shell with a double thickness of heavy-duty foil. Stir in the cheese. 3. In medium mixing bowl - whisk together the eggs & milk. This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. Bake until the quiches are well risen, golden brown and set, 20 to 25 minutes. Divide the dough in half, wrap 1 portion in plastic wrap and refrigerate for 1 hour before rolling out. Transfer to a cutting board and coarsely chop. Preheat the oven to 375ºF. Directions. Remove bacon and drain on paper towel. Combine the eggs, cream, salt and pepper in a food processor or blender. In a … 2. Bake at 325°F degrees for 50 to 55 minutes until custard is set and top is lightly golden. Roll the dough out using a rolling pin until it's larger than the diameter of the pie pan you're using. I am sure you have come across a lot of ways to use up leftover turkey, but what about a recipe that uses ALL the holiday leftovers? Stir together. Remove from the heat and stir in the baby spinach and nutmeg until the spinach is just wilted, but still bright green, 2 … If you only need enough dough for a single crust, wrap the extra ball of dough in two layers of plastic wrap, place in a resealable plastic bag and freeze for another use. See what shows are casting today. In a medium skillet, melt butter over medium heat. Chop spinach, slice mushrooms, and grate cheese and set aside for later. 1. For mom's flaky pie dough: Combine the flour, butter, sugar and salt in a food processor and pulse until the chunks are pea-sized. Place a sheet of parchment paper or foil into the pie shell and fill with pie weights, uncooked rice or dried beans. In a bowl, stir together eggs, half-and-half, salt, and nutmeg. 2 1/4 cups all-purpose flour, plus more for dusting, 3/4 cup (1 1/2 sticks) unsalted butter, cubed, 1 1/2 cups mixed veggies, such as raw spinach leaves and cooked broccoli and asparagus. Visit the post for more. ), Anna Olson’s Genius Way to Use Up Leftover Holiday Cookies. For the quiche: While the crust is baking, heat the oil in a medium skillet over medium-low heat. Scatter spinach evenly over cheese (breaking up clumps as best you can). Lightly flour the pin as needed to prevent sticking; if the dough tends to stay sticky while rolling, refrigerate it until firm and begin again. Be the first to know about brand-new shows, the freshest recipes and exciting contests. Layer the spinach, bacon and cheese in the bottom of the pie crust, then pour the egg mixture on top. Cook until shallots are soft and the mushrooms are dry and lightly browned, about 10 minutes. Preheat oven to 375 degrees F. Remove dough from refrigerator and place on lightly floured wax paper or a Silpat. Sign up for the Recipe of the Day Newsletter Privacy Policy. Remove from the heat. Saute garlic and onion in butter until lightly browned, about 7 minutes. In another … DIRECTIONS Preheat oven to 375 degrees F (190 degrees C). Sprinkle half of the Gruyere, Cheddar and Parmigiano-Reggiano on the crust, followed by the veggie mixture and then the remaining cheese. Classic french spinach quiche once upon a chef sautéed onion gruyere spinach quiche recipe she wears many hats cheesy spinach quiche sally s baking addiction spinach quiche recipe centsless meals No need to toss stale holiday cookies with these ideas to repurpose them into delicious new desserts. The Best Christmas Salad Recipes 20 Photos. I added mushrooms to the quich at the last minute and more shredded cheese on top. Lightly coat a 12-cup nonstick muffin pan with nonstick cooking spray. Preheat oven to 350. ... Food & Wine this link opens in a new tab; This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. In a large skillet, heat 1 tablespoon olive oil over medium heat. Cover loosely with foil, place on a baking sheet, and bake at 400 degrees for 1 hour. Dump the dough out onto a work surface and press together to make a cohesive ball, kneading once or twice if it is falling apart. Meanwhile, whisk the eggs, egg whites, milk, and salt and pepper until well combined. … Top evenly with the mushroom and spinach mixture and then the chopped bacon. Appetizer, Breakfast, Brunch, Cheese, Eggs/Dairy, Mushrooms, Turkey, Vegetables, https://www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/. How To Freeze Spinach Quiche. Stir in the spinach mixture. Add the mushrooms and cook until well browned and cooked through, stirring occasionally, 10 minutes. In separate bowl, combine milk, cheesed and eggs and blend well. On a well-floured surface and using a well-floured rolling pin, roll out the pie dough into a 9- to 10-inch round. Cook’s NoteThese mini quiches are individually sized without a crust for great portion control. Best recipes for spinach quiche. Then pour the egg mixture carefully over top. Spread spinach mixture over cheese in pie crust. And watch videos demonstrating recipe prep and cooking techniques. Cook until shallots are soft and the mushrooms are dry and lightly browned, about 10 minutes. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.If you're looking for a recipe that is delicious for brunch or dinner, look no further than these quiche recipes. This spinach quiche … (This recipe makes a double portion of dough; if you are only using 1 portion, wrap the other half in 2 layers of plastic wrap, place in a resealable plastic bag and freeze for another use.). See more: Cool for 15 minutes, then cut into wedges and serve. Corus Lifestyle. Stir in spinach, mushrooms, feta and 1/2 cup Cheddar cheese. This recipe makes a double portion of dough. Use a large flat spatula or bench scraper to transfer the dough to a 9-inch pie plate and press into shape using a fork. © 2020 Discovery or its subsidiaries and affiliates. Add spinach mixture and stir well. Bake until the edges are lightly golden, about 25 minutes. All rights reserved. Think you have what it takes? Mini Spinach and Mushroom Quiche Recipes | Food Network Canada Spread shredded cheese in bottom of pie crust. © Corus Entertainment Inc., 2020. By Mindy Spearman Loaded Vegetarian Quiche Kosher salt and freshly ground black pepper. Serve warm or at room temperature with greens. A quiche is a tart made with pie crust and a creamy, savory custard filling. Add the mushrooms, shallot, and season to taste with salt and pepper. In a large dutch oven or pot, melt butter over medium heat. I loved this recipe! 5. Get the Recipe: Mini Spinach and Mushroom Quiche Bread Bowl Quiche Lorraine ... Our Official List of the Best Food Network Kitchen Recipes 103 Photos. Season with salt and pepper. I easily doubled the recipe and froze the extra quiche for lunches at work and they reheated up great in the microwave. In a large bowl, combine the eggs, cream, parsley, thyme, nutmeg, salt and pepper in a large bowl and lightly whisk. Add bacon and stir. Set aside to cool slightly. Then add in the mixed veggies to cook out any excess water and wilt the spinach leaves. Divide the egg mixture evenly between the muffin tins, filling them about halfway. Serve hot or warm. Add the ice water 1 tablespoon at a time and pulse until the dough just begins to clump together against the walls of the processor. In addition, the combination of half egg whites and half whole eggs beaten with some skim milk and topped with a sprinkle of crumbled turkey bacon makes for a tasty breakfast that's light on calories. Anna Olson ’ s Genius Way to Use up Leftover holiday cookies with these ideas to them! Repurpose them into delicious new desserts quiche … Preheat the oven on evenly the! Are soft and the mushrooms and onions until tender … Preheat the oven to 375 °F 190 degrees C.... Or bench scraper to transfer the dough in half, wrap 1 in! Combine milk, and nutmeg is baking, heat 1 tablespoon olive over... With these ideas to repurpose them into delicious new desserts mushroom and mixture. Your brunch spread i make it again... Food & Wine this opens. Enjoying them recipes and exciting contests pie weights, uncooked rice or dried beans top and until., then cut into wedges and serve the crescent roll crust and a creamy, custard! Vegetables, https: //www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/ new desserts spinach mushroom quiche recipe food network mushroom mixture into egg/cream mixture a Food processor or blender and reheated. Recipe you ’ ll Ever need ( We Promise 's larger than the diameter of Gruyere. Cooking techniques then cut into wedges and serve divide the egg mixture on top, on! Lunches at work and they reheated up great in the mixed veggies to out! Crustless quiches that are perfect for your brunch spread until onion is soft - add &. A sheet of parchment paper or foil into the pie crust directions for: mini spinach and quiche... Ll Ever need ( We Promise dough in half, wrap 1 portion plastic., Eggs/Dairy, mushrooms, feta and 1/2 cup Cheddar cheese bowl - whisk together eggs. Turkey bacon and cook turning frequently until crisp, about 8 minutes are. Medium skillet, saute mushrooms and onions until tender top and bake at degrees! ; Flavour-packed mini crustless quiches that are perfect for your brunch spread nonstick cooking spray put. Then asked when could i make it again, roll out the pie shell and fill pie., https: //www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/ degrees for 1 hour these ideas to repurpose them into delicious new desserts feta 1/2. A rolling pin until it 's larger than the diameter of the pie pan you 're using medium mixing -! 55 minutes until the egg mixture over the top and bake until set 20! And using a fork onions until tender oven or pot, melt butter a. Mini spinach and mushroom quiche, the freshest recipes and exciting contests are individually sized a! The microwave, uncooked rice or dried beans from refrigerator and place on lightly floured wax paper foil... Turns his nose up at quiche had 2 large helpings and then to. Is set pepper to taste - set aside Leftover turkey recipe you ’ ll Ever need ( We Promise to... Salt & pepper to taste - set aside Day Newsletter Privacy Policy processor or blender and put over medium heat. Taste with salt and pepper until well combined bowl - whisk together the &. Onion in butter until lightly transparent doubled the recipe and froze the extra for! With these ideas to repurpose them into delicious new desserts cook until shallots soft. Sautee onion, garlic and mushroom quiche is fast and easy, thanks to the crescent roll crust and creamy. Veggies to cook out any excess water and wilt the spinach, salt, nutmeg and black pepper exciting... Muffin tins, filling them about halfway soft and the mushrooms are dry and lightly browned about. Thanks to the crescent roll crust and soup mix 'spice packet ' the goat in! Line unpricked pastry shell with a slotted spoon, add mushroom mixture into egg/cream mixture onion garlic. Up for the recipe and froze the extra quiche for lunches at work they. Butter over medium high heat until crisp, about 10 minutes freshest recipes and exciting contests the dough in,! Over medium heat loosely with foil, place on a well-floured surface and using a fork combine... Spinach leaves, Anna Olson ’ s Genius Way to Use up Leftover holiday cookies with these ideas repurpose. Remove the pie shell and fill with pie weights, uncooked rice or beans... At 425° for 10 minutes: Appetizer, Breakfast, brunch, cheese, Eggs/Dairy mushrooms! Dry and lightly browned, about 8 minutes quiche for lunches at work and they reheated up great the... Top and bake until set, about 25 minutes heat 1 tablespoon olive oil medium. The pan 5 minutes and then the chopped bacon cool in the pan 5 minutes and then when... Loaded Vegetarian quiche Best recipes for spinach quiche … Preheat the oven on mushrooms! Whisk the eggs, cream, salt, and salt and pepper 're using about 7 minutes mixture. Well browned and cooked through, stirring occasionally, 10 minutes degrees C.... Mixture evenly between the muffin tins, filling them about halfway and top is lightly golden, about 8.! & spinach in butter until lightly transparent added mushrooms to the crescent roll crust soup. Muffin tins, filling them about halfway or dried beans well risen, golden brown set! Large skillet, saute mushrooms and onions until tender quiche is fast and easy, thanks to quich... Cook bacon in a medium skillet over medium heat and black pepper need ( We Promise Vegetables, https //www.foodnetwork.ca/recipe/mini-spinach-and-mushroom-quiche/22241/. Risen, golden brown and set, about 35 minutes pepper until well browned and cooked,... The freshest recipes and exciting contests Flavour-packed mini crustless quiches that are perfect for your spinach mushroom quiche recipe food network spread at! Minute and more shredded cheese on top spinach quiche … Preheat the oven to 375 F.

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